2,2 g x 20 filters
- Green tea
- Mallow (Malva) leaves
- Ginseng root
Recommended Intake: Draw a teabag with one cupful of boiling water and steep it for 3-5 minutes. Maximum 2-3 cups suggested daily. Flavor at will.
This tea’s components contribute to maintaining mental and physical performance, and helps control bodyweight as well. By means of its anti-oxidant effect, it contributes to the neutralization of harmful free radicals, those which may be responsible for the ageing processes arising from oxidation.
(Registered trademark roll number: 161 160)
Jiangzhi Tongshu San (Virgin Tea)
Ginseng and Green Tea